The traditional cuisine of Val di Fassa, prepared with the finest attention to detail, where tradition and creativity blend in harmony, also features vegetarian and international dishes served in a dining room decorated in a warm and welcoming mountain style.
Our menu features traditional local dishes as well as Italian classics. A vegetable buffet, first courses, main courses, and desserts to satisfy every taste. Breakfast includes a rich buffet with a wide selection of sweet and savory options.
Vegetarian dishes are included on the menu every day, and vegan dishes can be prepared upon request. Our kitchen will do everything possible to meet all your needs.
To perfectly complement our Chef’s dishes, we offer a wide selection of regional wines!
Every Sunday, we’ll host a welcome aperitif to get your vacation off to the best possible start!
